At Mike's Rigatoni Bistro, we make our desserts fresh every day. From the house favorite Tira Misu, to the addictive Chocolate Raspberry Truffle cake, you will just have to find room for dessert!
From the Oven
All dishes include our Garlic-Herb Foccaccia bread and your choice of Soup OR Salad
Penne “Spetsiota” $14.99
Rock shrimps and bay scallops in a lightly spiced marinara sauce with capers, olives, and feta cheese, tossed with penne pasta and baked with mozzarella crust.
Rigatoni Carbonara $11.99
Pasta tubes tossed with prosciutto, pancetta, and garlic a touch of Parmigiano, Alfredo sauce and baked with a mozzarella cheese crust.
Penne Primavera $11.99
Fresh vegetables sautéed with olive oil, pesto, garlic, fresh basil, tossed with penne pasta topped with mozzarella and Parmigiano and baked to a golden crust.
Rigatoni Napoletana $12.99
Pasta tubes tossed with sausage, meat sauce, peppers, mushrooms, wine glazed marinara sauce, cream and baked mozzarella crust.
Lasagna al Forno $12.99
Homemade pasta layered with meat sauce, ricotta, homemade sausage, 3 different cheeses and baked to perfection.
Ziti e Bisi $11.99
Sautéed pancetta, asparagus, sugar snap peas, garlic tossed with penne pasta, ricotta, Parmigiano Alfredo and baked mozzarella.
Baked Sea-Food Shells $14.99
Fresh pasta shells filled with ricotta, feta, mizithra fontina topped with shrimps, bay scallops, fresh basil and baked with marinara and mozzarella.
Manicotti Marinara $11.99
Fresh pasta tubes filled with ricotta, fontina, feta, and provolone and baked with marinara and mozzarella.
Manicotti Toscana $11.99
Fresh pasta tubes filled with fresh spinach, ricotta, feta, topped with mozzarella and baked with a creamy Alfredo sauce.
Your choice of: Spaghetti, Capellini, Linguini, Fettuccini, Penne, Rigatoni, Farfalle, and Orechiette.
Salcicce alla Taverna $12.99
Pan roasted lightly spiced sausages with roasted peppers, lots of garlic and fresh roasted Roma tomatoes, fresh parsley and basil finished with fresh butter and grated mizithra cheese and a touch of Ouzo. OOOPAAAH!!!
Pomodoro $9.99 Athenian $11.99 (with feta)
Sautéed fresh garlic, oven roasted Roma and sun-dried tomatoes in virgin olive oil, fresh basil and a touch of marinara.
Scampi de la Casa $14.99
Jumbo shrimps, in a hearty fresh garlic sauce with fresh herbs and a touch of wine.
Chicken Kalamata $12.99
Chicken chunks with fresh and sun-dried tomatoes, garlic, artichokes, kalamata olives and a touch of wine and feta cheese.
Pescatore $14.99 (Red or White)
Garlic, shallots, virgin olive oil, shrimps, scallops, calamari, mussels, fresh basil, fresh tomato sauce and a touch of white wine.
Clam sauce (red or white) $13.99
Baby and fresh clams, olive oil, garlic, parsley wine and fresh oregano sauce.
Your choice pasta with: Alfredo $9.95, add chicken $3.00. Marinara 8.95 Meat sauce or Sausages or Meat balls $10.95
All Athenian specialties include Greek salad and garlic-herb foccaccia bread.
Layers of eggplant, cinnamon scented beef and lamb sauce, sun-dried tomatoes, feta, topped with cheesy béchamel sauce and baked. Served with our Greek roasted potatoes.
Shrimp Santorini $14.99
Large shrimps, fresh roasted Roma tomatoes, garlic, fresh basil, and chunks of kasseri cheese and baked in our oven over orzo pasta.
Yeeros Platter $11.99
Yeeros meat served open face with pita bread, topped with grilled onions and fresh tomato alongside with tzatziki sauce, pepperoncini, and Greek roasted potatoes.
Grape leaves filled with a mixture of lamb and beef, pine nuts, raisins and rice and served with our excellent lemon sauce and Greek roasted potatoes.